Beer Bread

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  • Regular price $9.95
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This order is for 1x32 oz Beer Bread.

This is an amazing Rye/Wheat Sourdough bread made with dark lager beer. It is a mild, very filling bread. Great with everything from jam to lunch meat or with a good bowl of soup!

Here is a suggestion of how we eat it;

This is a Quark(Curd) Spread. Since quark or curd is hard to find in the US you can substitute it with either Sour cream or Cottage Cheese.
You will need:
16 oz. Cottage Cheese or Sour Cream
1 medium diced onion
a good amount of freshly chopped chives
4-6 tbsp. milk/heavy crème
Sea salt

Add all ingredients to a blender and mix until it has a smooth consistency (not runny). Add Sea salt for taste and you are done. Keep leftovers refrigerated. 


Ingredients: Flour, Water, Sugar, Buttermilk, Salt, Spices, Yeast, Rye Sour, Rye Flour, Dark Beer

Contains: Wheat, Dairy


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